Smoked Ham

Smoked Ham – Heritage Bred, Ethically Sourced & Non-GMO

• Enjoy the rich, smoky flavor of our premium smoked ham, sourced from heritage-bred, ethically raised pork. Our pork is raised on a 100% Non-GMO diet, free from antibiotics and hormones, ensuring a high-quality product you can trust.
• Carefully smoked to enhance its deep, savory taste, our smoked ham is tender, juicy, and perfect for any occasion. Whether served as a holiday centerpiece, sliced for sandwiches, or added to soups and casseroles, this ham delivers exceptional flavor in every bite.
• Conveniently Cryovac packaged to preserve freshness, ensuring a flavorful, ready-to-eat ham with easy storage.

Why Choose Our Smoked Ham?

• Heritage-Bred & Ethically Sourced Pork
• Non-GMO, No Antibiotics, No Hormones
• Slow-Smoked for Rich, Savory Flavor
• Perfect for Holiday Meals, Sandwiches, & More
• Cryovac Packaged for Freshness & Easy Storage

Cooking Recommendations

• Oven Heating: Preheat the oven to 325°F. Place the ham in a roasting pan, cover with foil, and heat for 10-15 minutes per pound until warmed through.
• Glazing: Brush with your favorite glaze and bake uncovered for the last 20 minutes to caramelize.
• Pan-Frying: Slice and sear in a hot skillet for 2-3 minutes per side for a crispy edge and enhanced flavor.

• Enjoy the delicious, smoky taste of our smoked ham—order today and bring home a classic favorite!