Pork Tenderloin – Heritage Bred, Ethically Sourced & Non-GMO
- Experience the exceptional tenderness and mild, juicy flavor of our pork tenderloin, sourced from heritage-bred, ethically raised pork. Our pork is raised on a 100% Non-GMO diet, free from antibiotics and hormones, ensuring a clean, natural product you can trust.
- Known for its lean and tender texture, pork tenderloin is a versatile cut that cooks quickly while delivering rich, succulent flavor. Whether roasted, grilled, or pan-seared, this premium cut is perfect for a variety of dishes, from elegant meals to everyday dinners.
- Conveniently Cryovac packaged to lock in freshness and preserve quality, making storage simple and ensuring peak flavor when you're ready to cook.
Why Choose Our Pork Tenderloin?
- Heritage-Bred & Ethically Sourced Pork
- Non-GMO, No Antibiotics, No Hormones
- Lean, Tender, & Juicy Cut
- Perfect for Roasting, Grilling, or Pan-Searing
- Cryovac Packaged for Freshness & Easy Storage
Cooking Recommendations
- For the best results, cook pork tenderloin to an internal temperature of 145°F, then let it rest for 3-5 minutes before slicing.
- Roasting: Preheat the oven to 400°F. Season the tenderloin, sear in a hot pan, then transfer to the oven for 15-20 minutes.
- Grilling: Cook over medium-high heat for 15-20 minutes, turning occasionally, until the internal temperature reaches 145°F.
- Pan-Searing: Sear on all sides in a hot skillet with oil, then reduce heat and cook for 12-15 minutes, flipping occasionally.
- Enjoy the delicate, juicy flavor of our pork tenderloin—order today and elevate your next meal!