Pork Roast

Pork Shoulder Roasts – Heritage Bred, Ethically Sourced & Non-GMO

• Bring rich, savory flavors to your table with our premium-quality pork shoulder roasts, sourced from heritage-bred, ethically raised pork. Our pork is raised on a 100% Non-GMO diet, free from antibiotics and hormones, ensuring a clean, natural product you can trust.
• Perfect for slow roasting, braising, or slow cooking, our pork shoulder roasts deliver tender, juicy meat with deep, mouth-watering flavor. The marbled fat adds richness, while the meat remains moist and flavorful, making it ideal for pulled pork, roast dinners, or sandwiches.

Why Choose Our Pork Shoulder Roasts?

• Heritage-Bred & Ethically Sourced Pork
• Non-GMO, No Antibiotics, No Hormones
• Perfect for Slow Roasting, Braising, & Slow Cooking
• Ideal for Pulled Pork, Roast Dinners, or Sandwiches
• Rich, Tender Meat with Natural Juiciness

Cooking Recommendations

• For the best results, cook your pork shoulder roast low and slow to break down the connective tissue, making the meat tender and juicy.
• Slow Cooker: Season the roast and place in a slow cooker with your choice of broth or spices. Cook on low for 6-8 hours until tender and easy to shred.
• Oven Roasting: Preheat the oven to 325°F. Roast the shoulder for 3-4 hours, basting occasionally, until the internal temperature reaches 190°F for a perfect pulled pork texture.
• Braising: Brown the roast in a hot pan, then add liquid and cover. Simmer on low for 3-4 hours until the meat is fork-tender.

• Enjoy the rich, tender flavor of our pork shoulder roasts—order today and create your next unforgettable meal!